Browsing by Author Cazenave-Tapie, Revecca
Showing results 1 to 5 of 5
Issue Date | Title | Author(s) |
2018 | Ecogastronomia para jovens rurais do Semiárido: compartilhando saberes e sabores locais adotando a filosofia Slow Food nos projetos FIDA | Cazenave-Tapie, Revecca; Bianco, Valentina |
2018 | Ecogastronomía para jóvenes rurales de la región semiárida: compartiendo sabores y conocimientos locales adopción de la filosofía Slow Food en los proyectos del FIDA | Cazenave-Tapie, Revecca; Bianco, Valentina |
2018 | Ecogastronomy for the rural youth of the Brazilian semiarid region: Sharing local knowledge and flavors by adopting the Slow Food philosophy in IFAD projects | Cazenave-Tapie, Revecca; Bianco, Valentina |
2020 | Gastroquinta: alimentos del patio a la mesa: jóvenes del semiárido impulsando seguridad alimentaria y nutricional a través de la gastronomía | Viterbo, Fabiana; Cazenave-Tapie, Revecca |
2020 | Gastroquinta: food from the yard to the table: Young people from the semiarid region promoting food and nutritional security through gastronomy | Viterbo, Fabiana; Cazenave-Tapie, Revecca |